2005 Faust in 2008 and was delighted to try a current release here in 2014.
This blend uses all five of the Bordeaux red grapes to achieve outstanding balance and a bottle that will certainly improve over the next five to ten years. While I love experimentation in wine and don't mind some of the crazy blends coming out of Paso Robles and Lodi, there are reasons why certain classic combinations have endured for so long.
I am also a big fan of the label, which has changed slightly over the years while retaining certain critical elements. The 2011 label displays a heart of vines full of leaves. It's an odd situation in which the exact same design looks perfectly elegant on a wine bottle but would have a somewhat different impression if tattooed on the upper right breast of a biker chick at Sturgis.
2011 Faust Cabernet Sauvignon
Napa Valley, California
78% Cabernet Sauvignon, 17% Merlot, 3% Petit Verdot, 1% Malbec, 1% Cabernet Franc
$55, 14.2% abv.
The wine has a rich nose with deep cassis and chocolate, touches of cedar and pyrazine (tomato leaf, tobacco). On the palate it is full of dark fruit flavors, medium tannins and a long, lingering finish. I would recommend decanting at this stage in its development, though in the coming years it will most likely soften and be ready to serve right away.
In the words of my grandfather Chuck, "Fellers, it just don't get any better than this."
Note: This wine was provided as a sample for review.