
A few days later, I tried the 2006 Sebeka Sauvignon Blanc. Closer in flavor to California than New Zealand. There is a bright fruit character dominated by apricot and a bitter aftertaste of orange pith (which sounds odd but I loved it). Dry, but full bodied, medium tartness. I had it with a simple dinner of penne pasta, peas, and a light cream sauce.
No comments:
Post a Comment