The two had a lot of great stories to share as our group tasted through two wines that have become legends in their own right.
2012 Chateau Montelena Chardonnay
Napa Valley, California
100% Chardonnay
$50, 13.8% abv.
Aromas of lychee with a touch of toast and vanilla, mild and round body, gentle, low acidity, soft finish. Great balance and I think it would be wonderful with a simple meal of roast clams and baguettes.
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Napa Valley, California
98% Cabernet Sauvignon, 1% Cabernet Franc
$150, 13.9% abv.
I allowed this one to breathe for about an hour before tasting. It shows a deep nose of black plum and prune with underlying layers of chocolate and earth. Mellow tannins after eight years allow for a long, complex finish. Truly outstanding. I'd only serve this with the best steak you can possibly afford.
Note: These wines were provided as samples for review.
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