If you are going to spend the holiday imbibing Mexico's native liquors, I would suggest spending a few extra dollars to move up to the top shelf. Here I review three tiny 50mL bottles of Partida Tequila. The brand was launched in 2001 and all of these are made in the Tequila Valley of Jalisco on the southwestern coast of Mexico, and all are 100% blue agave.
Partida Tequila Blanco
$40/750mL, 40% abv.
Classic tequila aroma, clean and bracing with a bright finish. These white or silver tequilas are primarily employed in cocktails, where the citrus and other elements will smooth the edges.
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$48/750mL, 40% abv.
Nutty and vanilla notes with a smoother finish. Very interesting aftertaste that tends to be reminiscent of good brandy or grappa. Due to the softer body, I'd recommend this for making real margaritas (as in, DO NOT mix this with that bright green stuff in a jug, use a lime and simple syrup and Triple Sec).
Partida Tequila Añejo
$50/750mL, 40% abv.
Aged in Jack Daniel's barrels, once again, bringing a local product home through a circuitous route. Slightly sweet and deliciously smooth with nice oak elements and a touch of orange peel on the finish. The one that you don't want to mix with anything, but merely enjoy from the comfort of an easy chair with a crystal brandy snifter.
Note: These bottles were provided as samples for review.
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