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Over the past couple of years I've gotten to try a lot of different wines of the Vinho Verde region, including still reds, whites, and rosés. But these are the slightly fizzy green wines that most people associate with the name.
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Vinho Verde, Portugal
Blend of Trajadura, Loureiro, Arinto and Azal
$10, 9.5% abv.
After telling so many people that Vinho Verde is a good gateway wine for novices, it's fun to see one actually called that. Fittingly, this is a very standard representative sample of the style. Light pear aromas, a touch of sweetness, a good amount of fizz, and low alcohol.
2011 Arca Nova Loureiro
Vinho Verde, Portugal
100% Loureiro
$10, 11.5% abv.
I'd never had this grape on its own before, and was expecting a still wine. But it was fizzy, and yet very different from the first. Very low fruit with darker, floral aromas. Completely dry and fuller bodied with a long finish. More of a thinker, and one that I found myself exploring more as it warmed up in the glass.
Julia and I enjoyed both of these with lamb gyros and hummus, and the Mediterranean flavors worked out great even if we're talking about opposite ends of the sea.
Note: These wines were received as samples.
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