tag:blogger.com,1999:blog-10338337.post6542187409103498405..comments2024-03-17T05:47:35.079-07:00Comments on Benito's Wine Reviews: Memphis Farmers Market BLTBenitohttp://www.blogger.com/profile/15642446480589939085noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-10338337.post-67422563292016267762009-07-16T22:35:43.710-07:002009-07-16T22:35:43.710-07:00Some might use Miracle Whip, but I don't allow...<i>Some might use Miracle Whip, but I don't allow that stuff in the house. </i><br /><br />Excellent move [crosses himself].<br /><br />I was raised on Miracle Whip and it is detestable stuff.The Wine Commonsewer (TWC)http://www.winecommonsewer.com/the_wine_commonsewer/the_wine_commonsewer_speaks/index.htmlnoreply@blogger.comtag:blogger.com,1999:blog-10338337.post-2127364047434344042009-07-15T10:30:30.304-07:002009-07-15T10:30:30.304-07:00Nicholas,
No wine with this one, but it could be ...Nicholas,<br /><br />No wine with this one, but it could be a good match for a smooth sparkling wine. <br /><br />Sam,<br /><br />Yes, Hellman's (Best Foods) is the market standard in these parts. Some might use Miracle Whip, but I don't allow that stuff in the house. As a nation we're moving towards greater racial and religious tolerance, but the Mayonnaise/Miracle Whip divide may never be resolved. <br /><br />Cheers,<br />BenitoBenitohttps://www.blogger.com/profile/15642446480589939085noreply@blogger.comtag:blogger.com,1999:blog-10338337.post-22479812292275783462009-07-15T07:45:03.524-07:002009-07-15T07:45:03.524-07:00Benito,
I've made my own a few times but for...Benito,<br /> I've made my own a few times but for the most part, I loves me some Best Foods....is that Hellman's where you are?Samantha Duganhttps://www.blogger.com/profile/05214278596698698245noreply@blogger.comtag:blogger.com,1999:blog-10338337.post-31244879231932208962009-07-15T05:26:15.842-07:002009-07-15T05:26:15.842-07:00No wine?No wine?Unknownhttps://www.blogger.com/profile/09490985690542512027noreply@blogger.comtag:blogger.com,1999:blog-10338337.post-57840351201531928702009-07-14T19:20:55.096-07:002009-07-14T19:20:55.096-07:00Sam,
Not this time, but I make it from scratch on...Sam,<br /><br />Not this time, but I make it from scratch on a regular basis. I love to use tarragon vinegar, a little Dijon mustard, and a pinch of cayenne pepper in mine. <br /><br />I just remembered that years ago I did a sort of <a href="http://wine-by-benito.blogspot.com/2006/04/microgreens-photoessay.html" rel="nofollow">gourmet BLT</a> using proscuitto, a baguette, and tomatoes and microgreens that I grew on my own. <br /><br />I also used to do a ton of bread baking, but grew tired of it after ten years. <br /><br />Cheers,<br />BenitoBenitohttps://www.blogger.com/profile/15642446480589939085noreply@blogger.comtag:blogger.com,1999:blog-10338337.post-32068279180004263552009-07-14T19:14:40.357-07:002009-07-14T19:14:40.357-07:00Um....yum! Did you make your own mayo?!Um....yum! Did you make your own mayo?!Samantha Duganhttps://www.blogger.com/profile/05214278596698698245noreply@blogger.comtag:blogger.com,1999:blog-10338337.post-46778489216416869092009-07-14T19:04:28.351-07:002009-07-14T19:04:28.351-07:00Coneslayer,
Thanks for the links! It's a fun...Coneslayer,<br /><br />Thanks for the links! It's a fun project that really makes you think about each ingredient critically.<br /><br />Cheers,<br />BenitoBenitohttps://www.blogger.com/profile/15642446480589939085noreply@blogger.comtag:blogger.com,1999:blog-10338337.post-23969732666846277652009-07-14T18:34:25.367-07:002009-07-14T18:34:25.367-07:00Ruhlman is hosting a BLT from Scratch project this...Ruhlman is hosting a <a href="http://blog.ruhlman.com/ruhlmancom/2009/06/blt-from-scratchsummertime-challenge.html" rel="nofollow">BLT from Scratch</a> project this summer. Last summer I made a pretty good <a href="http://www.flickr.com/photos/coneslayer/2793582030/" rel="nofollow">local BLT</a>.Matthew Hunthttps://www.blogger.com/profile/06759432311030656368noreply@blogger.com